Job Description
Seasonings and Ingredients Technologist
Please note: This entry-level position is based at our Arden Hills, MN facility and does not offer relocation. The role requires on-site presence from Monday to Friday.
The Seasonings & Ingredients (S&I) Technologist will support a team of food scientists conducting cheese powder and seasoning research and product development. We are looking for a team player who can also work independently with minimal supervision. The setting may change day-to-day and includes pilot plant, lab, office, and manufacturing plant.
Primary responsibilities include:
- Execute and support benchtop and pilot plant experiments, routine testing, dairy product taste evaluations, pilot plant trials, and provide technical service support
- Weighing ingredients and using and modifying detailed formulations and procedures
- Sample preparation and submission for analytical testing
- Preparing samples for team tastings, as well as participating and providing feedback on samples
- Documenting and communicating data, results, and observations in ELN (electronic lab notebook)
- Updating and writing SOPs (standard operating procedures)
- Interpreting and updating specifications
- Managing ingredient and lab supply inventories
- Developing proficiency on-the-job in benchtop, pre-scale and pilot plant relating to cheese powder
- Developing proficiency in detailed inventory efficiencies and customer sample shipments
Education:
- High school diploma or higher or equivalent work experience
Experience:
- 3 years of practical experience
- 1 or more years of relevant work experience in a lab setting preferred
- Basic understanding in experimental and scientific approach with solid data analysis capability
- Basic computer skills and proficiency in Outlook, Excel, Word, etc. plus ability to learn new computer systems/applications quickly
- Knowledge of laboratory and safety procedures/PPE (personal protective equipment)
- Knowledge of safe food handling and GMPs (good manufacturing practices)
- Ability to lift, carry, and move 50 lb. bags of powder
- Ability to stand for extended periods of time
- Ability to travel up to 20%
Salary range: $51,520 - $77,280 (in most cases, candidates offered employment can expect to be hired at a pay rate near the middle of our salary ranges)
About Land O'Lakes, Inc.
Join us and be part of a Fortune 250, farmer- and member-owned cooperative that is reimagining the business of food. We have been named a Top Workplace by Indeed and LinkedIn, and to the TIME 100 Most Influential Companies list.
We provide a broad portfolio of benefits to keep you and your family at your best. Land O'Lakes is Where Your Future Takes Root.
Land O'Lakes and our global entities support diversity in employment practices.
Neither Land O'Lakes, nor its affiliates or search firms, will ever contact you and ask for confidential information over the phone or in email. If you receive a call or email like this, please do not provide the information being requested.
If you need to submit a reasonable accommodation request to complete the employment application process, please call the HR Solution Center at 844-LOL-HR4U (844-565-4748) M-F 8:00am-4:30pm CT.
Seasonings and Ingredients Technologist
Please note: This entry-level position is based at our Arden Hills, MN facility and does not offer relocation. The role requires on-site presence from Monday to Friday.
The Seasonings & Ingredients (S&I) Technologist will support a team of food scientists conducting cheese powder and seasoning research and product development. We are looking for a team player who can also work independently with minimal supervision. The setting may change day-to-day and includes pilot plant, lab, office, and manufacturing plant.
Primary responsibilities include:
- Execute and support benchtop and pilot plant experiments, routine testing, dairy product taste evaluations, pilot plant trials, and provide technical service support
- Weighing ingredients and using and modifying detailed formulations and procedures
- Sample preparation and submission for analytical testing
- Preparing samples for team tastings, as well as participating and providing feedback on samples
- Documenting and communicating data, results, and observations in ELN (electronic lab notebook)
- Updating and writing SOPs (standard operating procedures)
- Interpreting and updating specifications
- Managing ingredient and lab supply inventories
- Developing proficiency on-the-job in benchtop, pre-scale and pilot plant relating to cheese powder
- Developing proficiency in detailed inventory efficiencies and customer sample shipments
Education:
- High school diploma or higher or equivalent work experience
Experience:
- 3 years of practical experience
- 1 or more years of relevant work experience in a lab setting preferred
- Basic understanding in experimental and scientific approach with solid data analysis capability
- Basic computer skills and proficiency in Outlook, Excel, Word, etc. plus ability to learn new computer systems/applications quickly
- Knowledge of laboratory and safety procedures/PPE (personal protective equipment)
- Knowledge of safe food handling and GMPs (good manufacturing practices)
- Ability to lift, carry, and move 50 lb. bags of powder
- Ability to stand for extended periods of time
- Ability to travel up to 20%
Salary range: $51,520 - $77,280 (in most cases, candidates offered employment can expect to be hired at a pay rate near the middle of our salary ranges)
About Land O'Lakes, Inc.
Join us and be part of a Fortune 250, farmer- and member-owned cooperative that is reimagining the business of food. We have been named a Top Workplace by Indeed and LinkedIn, and to the TIME 100 Most Influential Companies list.
We provide a broad portfolio of benefits to keep you and your family at your best. Land O'Lakes is Where Your Future Takes Root.
Land O'Lakes and our global entities support diversity in employment practices.
Neither Land O'Lakes, nor its affiliates or search firms, will ever contact you and ask for confidential information over the phone or in email. If you receive a call or email like this, please do not provide the information being requested.
If you need to submit a reasonable accommodation request to complete the employment application process, please call the HR Solution Center at 844-LOL-HR4U (844-565-4748) M-F 8:00am-4:30pm CT.
About Land O'Lakes
A career at Land O’Lakes means working at the heart of the dynamic agriculture and food industries—and helping to solve some of the world’s greatest food challenges. If you know us as “the butter company,” you may be surprised to discover that we’re behind many trusted brands, including Purina®, WinField™ United, Kozy Shack®, Vermont Creamery®, and Philia™, among others. We’re #232 on the Fortune 500 list, with 8,000+ employees doing business in all 50 U.S. states and 50 countries around the world.
From crop inputs that grow into the grain that animals eat, to a final product on a store shelf, Land O’Lakes has a farmer-to-fork view. Pair this with our farmer ownership, and we're uniquely qualified to fulfill our purpose of Feeding Human Progress around the world, while always delivering on our responsibility to our owners. Just as we’ve been doing for nearly 100 years.
Explore a career with Land O’Lakes, and discover why Forbes, Indeed, the Human Rights Campaign Foundation and many others have placed us on their best places to work lists.